— ENTRÉES —

Modern dishes that capture the flavors of the season

— AVOCADO MOUSSE —

avocado, lime, garlic, cilantro, house tortilla chips

— CHIPS AND SALSA —

house tortilla chips, green salsa, medium salsa, red salsa

— ELOTE RIBS —

grilled corn, butter, house mayo, cotija cheese, lime and tajin.

— TAQUITOS —

corn tortilla, chicken tinga or grilled poblano and onion, chipotle crema, queso fresco

— MEXI COBB ENSALADA —

kale, red cabbage, grilled jalapeno, roma tomato, roasted corn, avocado, cilantro, tortilla crumble, chipotle ranch

— OSTRAS —

oysters are the half shell, lime, cilantro mignonette, chipotle ranch

— CEVICHE —

shrimp, lime, cilantro, jalapeno, red onion, serrano, shallot, house tortilla chips

— HAMBURGUESA —

angus beef, pepper jacket cheese, grilled jalapeno, grilled onion, house mayo, chipotle honey, grilled brioche bun, fries

— QUESADILLAS —

flour tortilla, cheese, grilled poblanos and onions, cilantro, your choice of protein, chipotle crema

— NACHOS —

street style, house tortilla chips, your choice of protein, cotija cheese, red onion, cilantro, salsa, creama and chipotle crema

— MULITA TACO —

corn tortilla stuffed with cheese, your choice of protein, cotija cheese, red onion, cilantro, crema and chipotle crema

— TACOS —

corn tortilla, your choice of protein, cotija cheese, red onion, cilantro, creama and chipotle crema

PROTEIN OPTIONS

— Carne Asada —

diced steak, lime, garlic

— Carne TINGA —

shredded chicken breast, mexican spice

— Jerk Salmon —

salmon, agave, jamaican jerk spices

— Southwest Veggie —

black beans, corn, fire roasted tomatoes